BANANA WITH CHOCO SYRUP

We normally stay at home during weekends. Eating snacks or “merienda” in the afternoon is typical here in the Philippines. I’ve decided to give bananas to the kids as their snack. Eating it plainly is so conventional so I serve it with a twist. Kids love chocolates and so do I. Hence, I put chocolate syrup diagonally on each “lakatan” bananas and the finished product looks like a banana float without ice cream J. The kids really enjoyed eating it.